The Shocking Truth about Dietary Fats and Saturated Fats

You've been deceived into thinking that saturated fats square measure dangerous for you, however let's cross-check some facts below...

I'll preface this text by voice communication that it'll facilitate if you have got associate degree open mind and settle for that a number of these facts square measure a slap within the face to correctness nutrition during this day and age wherever fats square measure chastened by several doctors, health "experts", and also the mass media.

To start, intake associate degree adequate provide of healthy dietary fats is vitally vital to your overall health. Fats square measure one {in all|one amongst|one in every of} the most parts in all of the cell membranes throughout your entire body. If you eat enough healthy natural fats, your cellular processes can proceed unremarkably.

On the opposite hand, if you eat unreal, heavily processed, with chemicals altered fats (damaged fats) that square measure found in most processed foods, your cellular perform are impaired as these broken fats become a part of your cell membranes, the body can ought to work more durable to control properly, and chronic diseases will develop.

In addition, healthy dietary fats square measure necessary for optimum endocrine production and balance among the body and square measure thus essential for the muscle building and fat burning processes. different vital functions that dietary fats play during a healthy body square measure aiding victuals and mineral utilization, protein regulation, energy, etc.

I cringe whenever I hear thus known as "health experts" suggest restriction of dietary fat, claiming that a diet is that the key to physiological condition, weight loss, and bar of chronic diseases. Restriction of anyone macronutrient (protein, carbs, or fat) in your diet works against what your body wants and might solely cause issues.

All 3 basic macronutrients serve vital functions for a lean, healthy, and disease-free body. As Dr. Mary Enig, Ph.D, and one among the leading fats researchers within the world, notes in many of her books and articles, there's little true scientific proof supporting the assertion that a high fat diet is dangerous for United States of America.

For example, if these thus known as "health experts" that admonish fat square measure correct, and a diet is that the answer to physiological condition, then why did ancient Pacific Islanders World Health Organization usually obtained 2/3 to 3/4 of their total daily calories from fat (mostly from coconut fat), stay just about free from cardiopathy, obesity, and different fashionable chronic diseases (that is, till Western dietary influences invaded)?

Also, why did ancient Eskimo populations, overwhelming up to seventy fifth of their total caloric intake from fat (mostly from whale blubber, seal fat, organ meats, and cold water fish), show superior health and longevity while not cardiopathy or obesity?

Why did members of the Nilotic language tribe in continent stay free from chronic diseases and maintain low body fat percentages on diets consisting of enormous quantities of raw milk, blood, and meat? What regarding the Samburu tribe of continent, that grub a mean of five times the number of dietary fat (mostly from raw milk and meat) as overweight, disease-ridden Americans, nevertheless Samburu members square measure lean, healthy, and freed from chronic diseases?

What regarding ancient Mediterranean diets, that square measure renowned to be terribly high in fat in some cases (sometimes up to 50-70% fat), and also are documented to be terribly healthy?

These samples of high fat diets and also the associated glorious health of ancient populations round the world proceed and on, nevertheless it appears that several doctors, nutritionists, and media retailers still ignore these facts and still promote a diet that restricts dietary fat intake.

Well, the matter is that the great fats (the natural unprocessed health promoting fats) have gotten erroneously lumped along in biological process recommendation with the deadly processed fats and oils that compose an oversized share of virtually all processed food that's oversubscribed at your native foodstuff, restaurant, deli, nourishment joint, etc. These deadly processed fats are actually all over and virtually not possible to avoid unless you recognize what to seem for and create sensible selections in what you feed your body with.

Take note that I'm not recommending following a brilliant high fat diet (although technically this could be a lot of healthy than a high carb diet as long as you select healthy fats).

However, in most cases, active people that exercise on an everyday basis definitely additionally would like adequate provides of healthy carbohydrates for energy and muscle polysaccharide filling further pretty much as good sources of supermolecule for muscle repair. The higher than samples of the high fat diets of ancient populations and their corresponding glorious health were merely to prove the purpose that you simply do not ought to be scared of dietary fats as long as you create healthy natural selections and keep among your daily caloric vary to take care of or lose body fat (depending on your goals).

Following may be a list of a number of the healthiest fatty foods (some can surprise you!) further as a number of the deadliest fatty foods to do to avoid in the slightest degree costs:

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The Healthy Fatty Food Choices:



Coconut fat: Coconut fat is about ninety two saturated fat, nevertheless astonishingly to the majority, is taken into account a really healthy natural fat. The health edges of coconut fat lie its composition of roughly sixty fifth medium chain triglycerides (MCTs). Specifically, regarding five hundredth of coconut fat may be a MCT known as dodecanoic acid, that has terribly potent anti-microbial properties serving to to boost the system. Also, MCTs square measure a lot of simply used for immediate energy rather than being hold on as body fat. copra oil is additionally a superb oil for stir-frying, etc. since saturated fats square measure far more stable and don't oxidize like unsaturated oils once exposed to heat and light-weight, that creates damaging free radicals. the most effective sources of healthy coconut fat square measure organic coconut milk, virgin copra oil (available at http://coconut-info.com), or recent coconut.
further virgin olive oil: vegetable oil is about seventy one monounsaturated, 16 PF saturated, and thirteen unsaturated. select "extra virgin" vegetable oil, that comes from the primary pressing of the olives and has higher quantities of antioxidants. in contrast to most different oils on grocery shelves, further virgin vegetable oil isn't extracted with the utilization of harmful industrial solvents and is one among your healthiest selections for liquid oils. strive creating your own dressing by commixture atiny low quantity of vegetable oil with vinegar. this is often healthier than most store bought dish dressings, that square measure sometimes created with extremely processed and refined (chemically damaged) soyabean oil extracted with industrial solvents.
Dark, dark chocolate (>70% cocoa): The Theobroma cacao may be a terribly targeted supply of antioxidants and accountable for a part of the health good thing about bittersweet chocolate. The fat portion of the Theobroma cacao (cocoa butter) may be a healthy natural fat, composed of roughly fifty nine saturated fat (mostly healthy lipid acid), thirty eighth monounsaturated fat, and three fat. I'll limit the outline of healthy chocolate to solely dark dark chocolate with >70% cocoa content. Most milk chocolates square measure solely regarding half-hour cocoa, and even most dark chocolates square measure solely regarding fifty fifth cocoa, deed the rest of these merchandise composed of high amounts of sugar, milk fat, corn sweeteners, etc. explore for a high quality bittersweet chocolate that lists its cocoa content like Chocolove further Dark (77%) or Dagoba new phase of the moon (74%), that contain principally cocoa and extremely very little sugar. confine mind that though bittersweet chocolate is a healthy treat, it's still calorie dense, thus keeping it to merely a sq. or 2 may be a sensible plan.
Avocados or guacamole: The fat in avocados (depending on wherever they're grown) is about hr monounsaturated, twenty fifth saturated, and 15 August 1945 unsaturated. Avocados square measure a really healthy natural food that gives several nutrients, fiber, and healthful fats, whereas adding a chic flavor to any meal. strive sliced avocado on sandwiches or in salads or use dip in wraps, sandwiches, or quesadillas.
High fat fish like wild salmon, sardines, mackerel, herring, trout, etc.: as regards to any fish or food square measure sensible sources of natural polyunsaturated fatty acid unsaturated fats, however the upper fat fish listed higher than square measure the most effective sources of omega-3's. thanks to the novel switch to the next proportion of omega-6 fatty acid unsaturated fats like soyabean oil, corn oil, Carthamus tinctorius oil, etc. in our food provide throughout the center of the twentieth century, the common western diet is presently means too high in omega-6's compared to omega-3's, that wreaks mayhem in your body. this is often wherever sensible polyunsaturated fatty acid sources like high fat fish, walnuts, and flax seeds will facilitate bring you back to an improved quantitative relation of omega-6/omega-3. I additionally suggest malacostracan crustacean Oil, that has been shown to probably have even a lot of health edges than customary animal oil
dotty (any and every one - walnuts, almonds, peanuts, cashews, macadamias, etc.): dotty square measure nice sources of healthy unprocessed fats further as minerals and different trace nutrients. Macadamias, almonds, and cashews square measure nice sources of monounsaturated fats, whereas walnuts square measure a decent supply of unprocessed unsaturated fats (including omega-3's). try and avoid dotty that square measure stewed in oil. Instead, select raw or dry cooked dotty.
Seeds (sunflower seeds, pumpkin seeds, herb seeds, flax seeds): All of those seeds square measure nice sources of natural unprocessed healthy fats. above all, flax seeds have received lots of attention recently thanks to their high polyunsaturated fatty acid content. However, confine mind that polyunsaturated fatty acid unsaturated fats square measure extremely reactive to heat and light-weight, and susceptible to oxidisation and radical production. Therefore, freshly ground flax seed is that the solely thanks to go. rather than exploitation the shop bought ground flax seed, you'll obtain whole flax seed and use one among those miniature occasional grinders to grind your own flax seed. strive grinding recent flax seed into your yoghurt, cereal, or maybe your dish. If you're employing a flax oil, certify it's a cold-pressed oil during a light-proof cold instrumentation, and use it up among a couple of weeks to stop it from going rancid. ne'er cook with flax oil!
The fat in organically raised, unconfined animals: this is often wherever the majority are misinformed by the mass media. animal material is inherently sensible for United States of America, that is, if it came from a healthy animal. men have thrived on animal fats for thousands of years. the matter is, most mass made animal merchandise nowadays don't return from healthy animals. they are available from animals given many antibiotics and finished up with hormones and fed un-natural feed. the answer is to decide on organically raised, unconfined meats, eggs, and dairy. At now, the worth continues to be to a small degree higher, however as demand grows, the costs can return down. I've found an unbelievable web site that truly offers unconfined grass-fed meats delivered right to your step at terribly cheap costs. Believe me, it's extremely laborious to seek out grass fed meats at any grocery stores, thus i used to be happy to seek out this web site.



The Deadly Fatty Foods:



alter oils (trans fats): These square measure industrially made with chemicals altered oils subjected to very air mass and temperature, with supplemental industrial solvents like dissolver for extraction, and have a metal catalyst supplemental to push the bogus chemical process, followed by bleaching and deodorizing agents…..and somehow the authority still permits this crap to pass as food. These oils aren't even warrant your lawnmower, a lot of less your body! They've been connected to fleshiness, cardiopathy, diabetes, cancer, and more. Even little quantities are shown in studies to be dangerous. If you care regarding your health, check the ingredients of everything you get, and if you see partly alter oils of any kind, margarine, or shortening, defend yourself and your family by selecting one thing else.
Refined oils: notwithstanding the oils aren't alter, most oils on your grocery shelves square measure refined, even most of the thus known as "healthy" canola oils. Most refined oils still endure the extreme temperature, air mass, solvent extraction, bleaching, and deodorizing processes. something labeled edible fat, soyabean oil, corn oil, oil, Carthamus tinctorius oil, and even several canola oils are broken by this processing method (unless they assert "virgin" or "cold expeller pressed"). This damages the natural structure of the fats, destroys natural antioxidants, creates free radicals, and produces a typically unhealthy product. note that the explosion of cardiopathy within the middle of the twentieth century coincides quite nicely with the fast increase within the use of alter and refined oils within the food provide.
something deep fried: together with pancake chips, potato chips, tater, donuts, deep-fried chicken, chicken nuggets, etc. All of this crap should not even pass as real food in my opinion!
milk fat - Milk fat may be a terribly healthy fat in its natural raw state. Milk and beef from grass fed organically raised cows is understood to possess higher quantities of healthy fats like conjugated polyunsaturated fatty acid (CLA) and polyunsaturated fatty acid fatty acids compared with grain fed cows. ancient populations round the world have thrived in good health whereas overwhelming vast quantities of raw, non-pasteurized, non-homogenized, full fat dairy farm merchandise. Once again, food process ruins a decent issue by pasteurizing and homogenizing milk fat, rendering it doubtless dangerous within the flesh. sadly, you'll notice it virtually not possible to seek out milk within the United States of America unless you in person understand a farmer. look at http://www.realmilk.com for a lot of data on the advantages of milk and to seek out out if it's offered close to you. As another, refined dairy farm merchandise like yoghurt have a minimum of had helpful microorganisms supplemental back to them creating them higher for you. Realistically, since you almost certainly won't notice milk, protruding to milk is that the best choice to avoid the milk fat. If you employ butter for cookery, your best choice is grass-fed butter.
 

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Sculpt a Better Body with Proper Post-Workout Nutrition

post sweat smoothieIdeas for healthy post-workout shakes to assist build muscle and enhance fat loss

As you've most likely detected before, your post-workout meal might okay be your most significant meal of the day.

The reason is that once you're finished with associate intense sweat, you're coming into a catabolic state wherever your muscle polyose is depleted and augmented Hydrocortone levels square measure starting to overly break down muscle tissue. These conditions don't seem to be sensible and also the solely thanks to reverse this catabolic state (and promote associate anabolic state) is to consume a quickly digestible post-workout meal (can be a shake or smoothie) as shortly as you'll be able to once coaching.

The goal is to settle on a meal with simply digestible fast carbs to fill muscle polyose likewise as quickly digestible macromolecule to supply the amino acids required to leap begin muscular repair. The surge of carbohydrates associated amino acids from this quickly digestible meal promotes an hormone spike from the exocrine gland, that shuttles nutrients into the muscle cells.

The post-workout meal ought to typically contain between 300-500 calories to induce the simplest response. as an example, a 120-lb feminine might solely want a 300-calorie meal, whereas a 200-lb male may have a 500-calorie post-workout meal. Your post-workout meal ought to additionally contain anyplace from a 2:1 quantitative relation of carbs:protein to a 4:1 quantitative relation of carbs:protein. whereas most of your alternative daily meals ought to contain a supply of healthy fats, keep the fat content of your post-workout meal to a clean minimum, since fat slows the absorption of the meal, that is that the opposite of what you would like once a sweat.

When selecting what to form for your post-workout meal, the primary issue to comprehend is that you simply DON'T want any of those dearly-won post-workout supplement formulations that every one of the flamboyant ads you see all over can tell you that you simply fully NEED! I tend to opt to create my very own post-workout shakes from natural ingredients rather than employing a business mixture, since several of them square measure quality.
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However, one that I've found that I significantly like (and from a whole that I trust) is at this page: http://natural.getprograde.com/workout -- they need simply the proper quantitative relation of carbs to macromolecule and use quality ingredients.

For the shakes that I create myself, here square measure some things to stay in mind if you are trying it...

A good supply of quickly digestible natural carbs like frozen bananas, pineapples, honey, or organic sirup square measure excellent to elicit associate hormone response which will promote muscle polyose replacement and a general anabolic (muscle building) result. The additional you'll be able to assist the muscle repair method, the additional you increase your rate and might facilitate your fat loss likewise.

The best supply of quickly digestible macromolecule could be a quality non-denatured whey macromolecule and/or some skimmed or low-fat food. Here square measure some ideas for delicious post-workout smoothies which will starting motor your recovery process:

Chocolate Banana – mix along one cup water, ½ cup milk (I like raw grass-fed milk for soap health benefits), one and a [*fr1] frozen bananas, a pair of tbsp organic sirup, and thirty grams chocolate whey macromolecule powder – thirty eight g prot, 72 g carb, 1.5 g fat, 450 calories.

Pineapple Vanilla - mix along one cup water, ½ cup vanilla food, one cup frozen pineapples, a pair of tbsp honey (preferably raw), and thirty grams vanilla whey macromolecule powder – thirty five g prot, 71 g carb, 1 g fat, 430 calories.

When selecting a decent whey macromolecule, it is vital to notice that the standard immensely differs between brands and kinds. Most whey proteins square measure made beneath high heat processes that destroy a number of the delicate nutritionary elements of the whey. the simplest whey that I've found is that this nice new grass-fed RAW whey macromolecule...since this can be from grass-fed cows, it additionally has higher levels of muscle-building and fat-burning CLA (conjugated linoleic acid).

When trying to lose body fat, confine mind that post-workout meals ought to have {the opposite|the alternative|the alternative} characteristics of all of your other meals throughout day after day. whereas post-workout meals ought to have fast high glycemic index carbs and quickly digestible proteins, all of your alternative meals throughout the day ought to be comprised of low glycemic index, slowly digestible carbs and slow unleash proteins.

These square measure powerful ways towards developing a lean muscular body with a coffee body fat proportion. Another good thing concerning post-workout meals is that you simply will satisfy even the worst appetency, since this can be the just one occasion of the day wherever you'll be able to depart with uptake additional sugars while not adding to your gut. Instead, it all goes straight to the muscles! however as long as your sweat was super-high intensity and concerned resistance coaching for giant parts of the body. If all you probably did was some low intensity cardio, chuck doing this sort of post-workout shake.

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3 Weird Tricks That Makes Potty Training Easy...

If you're up to it...I've got something I want to ask you?  

And then let's have a little discussion...okay?  

Here's my question?  

How much money would you save this year if you never had to buy diapers again?...  

Diapers are expensive and even if you put that Costco membership to use and buy them in bulk, the yearly costs of keeping your child in diapers can all add up to a car or mortgage payment ...right?  

Which is money down the "toilet" I'm sure you could really use in your pocket?  

When your child is potty trained, you save on average $1200 each year. What could you do with all that extra money?  

...put it towards the bills?...  

...tuck it away for a rainy day?  

...Splurge on a weekend getaway and still have money left over to pay off the babysitter?  

My question...and I know it's a obvious one, is...  

How amazing would it feel to know the next dirty diaper you change could be the last one you  would ever have to change?

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The Ugly Face of Quick Weight Loss

The number of people who are becoming obese–especially in the United States–are increasing as years go by. Due to this trend, products and programs that offer weight loss solutions have emerged in the market today. If you visit supermarkets, drugstores, or even websites, you might notice that the most common weight loss products there are include diet pills–both prescribed and non-prescribed–and food or dietary supplements.

Since losing weight has become tiresome and frustrating to most people, they tend to resort to these products that can help them lose weight, safe, fast, and easy. But are these quick weight loss products effective to permanent and healthy weight loss?

Weighing Disadvantages Over Advantages

Believing that weight loss products today are safe to use because they are often based in natural and organic ingredients, most obese or morbidly obese people take these to lose weight quickly. Although using these products, as a means of losing weight quickly might be convenient, hassle-free, and easy, its affectivity and safety are not always determined or guaranteed.

According to experts, people who are thinking of having quick weight loss and fad diets should think twice before they try taking in any product or engaging into diets. This is because having quick weight loss can be harmful and can severely damage a person's body. Aside from creating a "yo-yo syndrome" or inconstant weight losing patterns, engaging in quick weight loss may bring about greater health problems in the future.

Although quick weight loss diets can help you achieve you short-term goals, it cannot permanently help you achieve long-term goals of losing weight. Unlike quick weight loss alternatives, choosing gradual weight loss–by consulting a registered dietitian–can provide you professional help and can provide you proven eating choices and patterns that can help you develop the discipline you need in order to lose weight in the long run. You can also learn specific diet recommendations that are suited for your needs if you opt not to engage in quick weight loss alternatives.

Although most people day that quick weight loss by using alternatives can speed up a person's weight loss, more and more nutritionists and physicians discourage quick weight loss–by any means–because it is not healthy for the body for it may cause extreme physical discomfort like abdominal pains, flatulence and may even lead to more serious illness.

Based on numerous health researches, quick weight loss–achieved through improper diet–overemphasizes a particular food type. By excluding a specific food group or a variety of foods, quick weight loss diets violate the primary rule of good nutrition–that is having balanced diet. Sticking to any quick weight loss diet that veers away from having a balanced diet can cause you nutritional deficiencies not to mention several physical discomforts and minor illnesses. Aside from violating the basic principle of good nutrition, quick weight loss diets also breaks the second significant rule, which is enjoyable eating.

The Best Way to Lose Weight

Experts advise that quick weight loss–either by diets or taking in products–greatly affects a person's total well-being. Aside from altering a person's basic eating patterns by drastic eating schedules, quick weight loss can even result to more serious health risks if a wrong product is taken. Instead of achieving quick weight loss through improper diet or unsafe weight loss products, authorities in the health and nutrition world advice people who would want to lose weight to stick to the best way of losing unwanted fats–that is to eat balanced diet.

Eating a balanced diet–which include foods that rich is nutrients like fresh fruits and vegetables, whole grains and fat-free or low-fat dairy products–can help the reduction of weight greatly. Coupled with regular physical activities or exercises that improves cardiovascular health, there's no way that you cannot lose weight in time.

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Foods to Avoid to Reduce Stomach Fat – 3 Foods That Are Sure to Make Your Stomach Fat

"I can't seem to shift those last few pounds, what are the foods to avoid to reduce stomach fat?"

This is a common question I get asked from folks who are looking to reduce stomach fat but are not sure how they should approach their diet, and what foods to avoid.

If this rings true with you, then you'll realize that you're not alone. It's not surprising really, since there is so much junk info out there about the latest celebrity fad diets, and diet pills, that very little mention is made about simple things you can do and foods to avoid to reduce stomach fat. Diets like the Atkins Diet, low-carb, etc etc, are also to blame as they've served to confuse people further about what they should and should not be eating, and the foods to avoid to reduce stomach fat.

While there are a number of foods to avoid to reduce stomach fat, here I'll show you the top 3 that you should look to control in terms of your intake, as these will be the biggest stumbling blocks when trying to reduce stomach fat.

Foods to avoid no 1 – Chocolate

Who doesn't like chocolate right? Well, if you're serious about losing fat, then chocolate is definitely one of the foods to avoid to reduce stomach fat.

The thing about chocolate is that it is often consumed as a treat or snack, so giving it up, is not as hard as it may seem. Make sure you are eating healthy meals consistently throughout the day and you should avoid the need to snack.

Chocolate gives a sugar rush which is pleasant at the start, but often drops you lower than before you ate it. So avoiding it will not only help you reduce stomach fat, but will help to keep your mood level throughout the day.

I suggest you avoid chocolate to reduce stomach fat, in particular the milk, white, and creamy varieties. Dark chocolate contains far less sugar and fat than most big brand chocolates.

Foods to avoid no 2 – Butter If you're like me then you like nothing better than the taste of pure fresh butter on piping hot crusty bread…mmmmmm….

BUT!

Butter is a major food to avoid to reduce stomach fat. It's not hard to see really, butter is around 95% pure saturated fat, which is difficult for your body to process, and very easily and quickly stored as excess fat, typically around your stomach area.

One tablespoon of butter (14 grams) contains 100 calories, 11 grams of fat (of which 7 grams are saturated fats). Butter is also terrible for your cholesterol levels.

There are many low-fat alternatives out there – low-fat spreads and the like, that you shouldn't need to use butter most of the time anyway.

Avoid using mayonnaise in your sandwiches as a substitute for butter, as this also has an extremely high fat content.

Also, avoid using vegetable margarine as they contain high amounts of trans-fats which also wreak havoc on your cholesterol…more so than butter.

Foods to avoid no 3 – Alcohol

While not often seen as a "food", I've included it here as its impact is often little understood for folks who are trying to reduce stomach fat. I've seen people make changes to their lifestyle, diet and exercise patterns but fail to see how their continued alcohol intake undoes all their hard work.

Why is alcohol so bad for weight loss?

Well, there are 3 main reasons why alcohol is so bad. Firstly, alcohol is the second most calorie-dense "food", second only to fat. However, these calories are empty calories. This means that the calories hold virtually no energy benefit to you and your body, unlike fat itself, and thus are simply stored away by your body as fat.

Secondly, alcohol is regarded by the body as a toxin, and therefore becomes priority number one and is sent off to the liver to be processed. While this is happening, your liver is not able to do its normal job of processing and metabolizing your body fat, which means you find it more difficult to reduce stomach fat.

Thirdly, alcohol can also makes us incredibly hungry, and so we begin to crave particularly fatty, and unhealthy foods. It's no coincidence that after a night out, folks will often happily tuck into a hamburger, kebab, or fried eggs and bacon, even though they might normally avoid such foods. Remember that at this point your body is still trying to get rid of the alcohol from your system, and now you're piling on extra saturated fats and high-calorie foods, so it's a real double whammy if you're trying to reduce stomach fat.

Now, I'm not saying you should avoid alcohol all together to reduce stomach fat, but you should certainly reduce your intake if you're serious about trying to reduce stomach fat. Wine has more health benefits than beer, and contains less calories so that can be a way to enjoy a drink every now and then but still be able to reduce stomach fat.

FACT: Did you know that 99% of people who start a diet to reduce stomach fat fail?…Can you afford the risk of failing?

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The author of this amazing blueprint has addressed the need to change your level of success with the Internet.

People who want to make money online should continually improve their skills to stay ahead of the competition, and stay on top of the game.

The only thing the avrage person who wants to make money online knows is that he wants to make money online.

But, what the avarage person who wants to make money online doesn't know is the RIGHT way to do it.

The easy answer is:

Just post some random posts on the Internet, and money will start floating in.

But if that is the truth, why do we sometimes see a failing person, and sometimes a successful person?

The author of this superb blueprint has taken the regular make money with the Internet book, ripped it up, added more fresh unique content along with a few secret tips and resources and revived it to create the perfect roadmap to success with the Internet.

 This blueprint will take you down a whole new road (a highway in fact) to creating the kind of success you want with the Internet.

The choice is yours, stick to conventional techniques or open the door to a whole new revival plan.

Success is in YOUR hands!
 

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Beware of Potty Training Regression...

Wanna have some fun imagining life without diapers?  

Imagine if your child would disappear on their own one minute and all of a sudden the next minute you hear the toilet flush and the sink start to run.  

Can you imagine it?  

Life becomes so much easier the second your child becomes potty trained and you start to wonder why you didn't just get it over with sooner...  

Would you start potty training right this weekend if I handed you a guide that guaranteed to get your child out of diapers in just 3 days?  

Well...  

==>Here Is The GUARANTEED Guide

It's how YOU approach potty training that brings fast results.  

What you discover will allow you to understand EXACTLY what needs to be done and in what order to have your child fully potty trained.  

And...  

Gives you a big insight into how children emotionally feel about the potty training process.  

I can't say you'll have xray vision...  

but Carol Cline...  

who's helped thousands of parents potty train their child in only 3 days, gives you tools you can immediately use to get your child on their potty and never change a dirty diaper every again.  

Every parent should read this...  

==>Read How Carol Makes This Possible Here

NOW...you may start to wonder?  

What happens if you have a VERY stubborn child?  

Can you still have them potty trained in just 3 days flat?  

How could that be possible?  

Carol Cline has proven the answer is YES, but most parents approach potty training troublesome children the wrong way.  

==>Here's the RIGHT WAY

To use this potty training method..  

You can NOT make this a negative experience for your little one by...  

-Getting Mad -Threatening them -Calling it quits halfway through  

Good news is...  

Carol Cline shows you how her program makes potty training a breeze and feel like a rewarding experience for both you and your growing toddler.  

It is an amazing BREAKTHROUGH really...  

Because your child will feel like it's THEIR decision to be potty trained (and it really is)  

I'm excited for what you're about to discover!  

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Top 15 Weight Loss Myths

There are many common weight loss myths that people live by when it comes to their health. It is difficult at times to separate the weight loss myths and fact from what is true. Many sound true while others are just laughable. I once read somewhere that if you drink water at night that you are going to gain weight or that if you scratch your head too often you are going to lose your hair….

Weight Loss Myth # 1

The more weight that I have to lose the more intense my exercise routine should be.

Weight Loss Truth: Although having an intense workout routine is great, there are a few things you should consider: the first being that everyone is at a different level when it comes to their fitness and how much intensity they can actually handle. If you have been physically inactive for a number of years, an intense work out for you might be, walking half a mile a day. After you walk that half mile you notice that you are sweating bullets and that you are tired. However, for someone who has been physically active for many years, walking half a mile can be done without a sweat. Everyone has a different definition of what "intense" is.

If intense for you is working out for an hour a day, but due to life's busy schedule you only have time for 20 minutes a day, then those 20 minutes will go an extremely long way. It might not necessarily be classified as "intense", according to your definition, but those little cardio moments will have positive health altering effects.

Fat Loss Myth # 2

Stress and weight gain do not go hand in hand.

Weight Loss Fact: This is one of those "laughable" myths. To learn more how stress is adding lbs. to your life please download my free E-Book, "Psychology of Releasing Weight".

Weight Loss Myth # 3

I can lose weight while eating whatever I want.

Weight Loss Truth: Sir Isaac Newton once said " What goes up must come down." There are natural principles that govern our lives. If you throw a ball up in the air, it is going to come back down. You can sit on your couch and imagine and visualize that the ball will staying afloat in the air, but natural principles teach us that it will come down. Same goes when it comes to our weight.

This is one of the most common weight loss myths out there. It is illogical to think that your health and weight are going to be in balance if your nutrition consists mainly of twinkies, chips, and donuts. Sure you can burn it off by exercising, but most people whose diet consists of mainly junk food are probably not disciplined enough to stick to a workout routine. I do know a few people who, from the outside, look like they are in good shape, because they are not "fat, but who have high cholesterol.

Just because I feel sorry for crushing the hearts of so many twinkie lovers out there, I would say this. You can eat junk food, cookies, chips, ice cream, pizza, burgers…. All of those "soul satisfying foods", but it should be in moderation. Anything in excess is never good.

Fat Loss Myth # 4

Skipping meals is a good way to lose weight.

Weight Loss Fact: There are numerous studies that show that people who skip breakfast and eat fewer times during the day tend to be a lot heavier than who have a healthy nutritional breakfast and then eat 4-6 small meals during the day. The reason to this might be the fact that they get hungrier later on in the day, and might have a tendency to over eat during other meals of the day.

Weight Loss Myth # 5

I will not lose weight while eating at night.

Weight Loss Truth: You can over indulge in food during the day and not eat a single thing at night and you WILL gain weight. As is the fact that you can starve yourself during the day and eat all night long and you still will gain weight. The key here is balance. If your body is telling you that it is hungry then perhaps you should listen to it. The truth is, that over eating, while not exercising, will cause you to gain weight; no matter what time of the day that you eat. Whenever I am hungry at night, as is my habit with other meals during the day, I try to select something that is natural in nature. Something like fruits, vegetables, or I might even make myself a fruit smoothie. During those moments that I am craving ice cream or something sweet, I allow myself to get some, and DO NOT feel guilty about it. Many people who are overweight live their life in guilt and shame. I allow myself to get some, however, WITH MODERATION.

Watch the Fat Loss for Grownups review videos for more insider information about this exciting weight loss program now

Fat Loss Myth # 6

I'm not acceptable until I lose weight.

Weight Loss Fact: The person who doesn't feel acceptable because they are fat is because they are not acceptable to themselves first. The way that you think others view you is based on your view of yourself. I honestly believe that one must become emotionally fit before becoming physically fit. I have gone through these self-limiting emotions before. Once I realized that I was ALREADY ENOUGH in the eyes of God and that I had no need to prove myself to anyone or to receive external validation for my self-worth, that made all the difference for me. Once you accept yourself as who you are RIGHT NOW and realize that you are already enough in the eyes of God, you will not feel like you are not acceptable because of your weight.

Weight Loss Myth # 7

I need to cut calories to lose weight faster.

Weight Loss Truth: Cutting your calories down might be a great thing, if you are drastically overeating and stuffing your face. However, if you are eating proportionally then cutting calories might have an adverse affect. If you are cutting calories and are starving your body, then that will lower your metabolism, or in other words slow it down, which may result in you actually not losing any weight at all, even if you are "cutting calories".

Fat Loss Myth # 8

Skipping meals will help me lose weight.

Weight Loss Fact: Skipping meals may actually cause you to gain weight! You will become too hungry and will eventually have to eat. This will knock your metabolism off track and will eventually slow it down. Think of a car running low on gas (food), if you do not fill it up, it will eventually stop working. Same goes for our body, we need to keep it fueled constantly.

Weight Loss Myth # 9

I think I have genetic weight gain, it runs in my family!

Weight Loss Truth: Can someone say E-X-C-U-S-E-S? I will not deny that there might be tendencies for heavy parents to raise heavy children who will remain heavy their whole lives, but I don't believe that there is actually a "fat" gene or DNA out there. What we do inherit from our family, primarily those who directly raised us, are our views and beliefs. Your views about food, money, religion, politics, education, etc. are based upon how you were raised. If you were raised in a home where the primary meals cooked where fried foods, then you might have a tendency to continue cooking and eating fried foods throughout your life. If that is the case then you might be a little heavy around the waist. The easy thing to do is to blame it on those who were in charge of your upbringing, however, you ALWAYS have a choice to change.

Fat Loss Myth # 10

Eating healthy is too hard.

Weight Loss Fact: Eating healthy is the simplest thing in the world…..once you have trained yourself to do it. How many times have you placed a goal to lose weight or to "eat better"? The first few days you are doing great, eating all kinds of foods which you normally wouldn't eat. Then something funny started to happen, you went back to your old habits and behaviors. This has happened to you in other areas outside of your health. It could be with making money, looking for a new job, or in your relationships. Creating a new habit takes time because our brains do not like change. Change to the brain is dangerous. Anyways, if you would like to learn more about how our brain attempts to sabotage us from creating new habits then please download my free E-book, "Psychology of Releasing Weight".

Weight Loss Myth # 11

You have to give up your favorite foods to lose weight.

Weight Loss Truth: What would a world without chocolate and without pepperoni pizza be like??? I think it would be a torturous world to live in!! lol, now on a real note I completely disagree with this myth. You are definitely able to eat your favorite foods. Depriving yourself of this kind of pleasure is not fun, and quite frankly you probably WILL eat it anyways. As has been mentioned before, the real key is moderation. If you are a steak lover, then perhaps it might not be the best things to eat it every single day, but perhaps once or twice a week. Those who know me personally know that I LOOOOOOOOVE chicken wings with pizza. In a perfect world where I wouldn't gain any weight and my arteries were clog-less, I would love to eat it several times per week, well more like every day. However, I know that those aren't the healthiest of food choices so I have it about 2-3 times per month. I am not giving up my favorite foods, I am just eating it in moderation so that it doesn't catch up to me in the form of excess weight.

Fat Loss Myth # 12

Overeating is caused by hunger.

Weight Loss Fact: Nice try there. If only we could blame "hunger" for it. In fact, this person we call hunger has nothing to do with you OVEREATING. It might have something to do your body telling you that it is time to "fuel up" and that it needs food, but that is not an indication that one should overeat. What causes many people to overeat are different reasons. One of the main ones is feeling of stress, depression, loneliness, anxiety, fear, and other down grading emotions of that nature. Many times food can be a means of satisfying your needs. You might be actually getting your needs met through your foods. For example, if you live a lonely life, and aren't very happy, then food could perhaps be a means of you feeling happy and comforted. There are other articles that I have written on this subject but suffice it to say that overeating is NOT cause by being hungry.

Weight Loss Myth # 13

Only drastic diets work.

Weight Loss Truth: There goes that word again…DIET….those "drastic diets" are only good for quick weight loss and rapid weight gain once you get of it. These drastic diets range from the "cookie diet", lol…. All that way to "the water only diet"….. I am sure you can lose weight while on these DIETS, however the weight will be gained right back and usually with some added weight as a bonus.

Fat Loss Myth # 14

I am too fat and too far down the road to begin.

Weight Loss Fact: A long journey begins one step at a time. It is natural to expect instantaneous results and to even fear the road ahead of you; especially if you are extremely overweight. The secret here is to make SMALL incremental changes. Don't expect perfection because that will lead you to disappointment. You are never too far down the road to where you cannot see the sun's light……

Weight Loss Myth # 15

I can't do it, I have tried many times and have failed.

Weight Loss Truth: The great Henry Ford once said "Whether you think you can, or you think you can't- you're right.'"……It is 90% mindset, and 10% actually getting off your butt and doing something about it. You fall down, you get back up…. you fall down again, you get back up again. If you have tried to lose weight in the past then it is time to keep trying. Discouragement is to losing weight as is a piece of fried chicken to a vegetarian……they DO NOT go hand in hand.

These tips are courtesy of my friends at Reinventing Aging. They have a new program called Fat Loss for Grownups that expands on the list above. Click here for their free video.

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Bad News About Potty Training...

Today... If you'll allow me?  

I'd like to introduce you to a good friend who can save you a lifetime of frustration and disappointment when potty training your child.  

You may be familiar with her?  

Her name is The Potty Training Guru, but she prefers Carol Cline.  

Carol Cline has helped thousands of parents potty train their child successfully in over 67 countries around the world.  

How can she help you?  

By showing you how potty training can be easy... If you follow a proven plan.  

Most parents potty train using trial and error and *prolong* potty training by months instead of just days if they had used a proven plan.  

==>Carol Cline explains here

The longer you wait to potty train your child... The harder it will be for you... Even if they are currently not showing any signs of being ready.  

Even if you had tried potty training in the past and failed...  

...Listen, it's NOT your fault.  

==>Here's what's going on with your child

I don't know for sure?  

But this is likely the most important lesson about potty training I could EVER share with you.  

I say that because I've known parents who've potty trained their children in just 3 days...  

only using 3 simple tips Carol Cline suggested to them… and now never have to pay for or change diapers ever again.  

If only every parents used Carol Clines method... parents would have their child potty trained in days... instead of weeks or even months...  

==>Here's her proven method

Would you mind grabbing a piece of paper and taking notes?  

I truly believe this is THAT important to your child's future....  

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Fat Loss for Grownups – An In Depth Review

With numerous weight loss programs doing the rounds, it's hard to determine which one will really work for you and which one is a scam. Here is an in-depth Fat Loss for Grownups review.

Fat Loss for Grownups is a program written by the Reinventing Aging organization and is absolutely packed with valuable information on how to lose weight quickly and naturally. The steps are well laid out in a step-by-step basis so there is no confusion on what actionable steps need to be taken.

Fat Loss for Grownups introduces 5 key factors that they say the weight management industry doesn't want you to know. The only 5 things that you need to do to get healthy, blast weight and belly fat safely, and keep it off for life.

The 5 key factors introduced are:

Eliminating the foods that make you fat.
Fixing a sluggish metabolism.
Balancing metabolic hormones.
Fixing toxic overload.
Changing 2 shocking habits that cause belly fat.

Each area is presented as an easy-to-read-and-follow, actionable step. They go into great detail on each of the key points above, giving valuable insights, and showing you exactly how to make any necessary changes.

As a bonus you also receive a very handy nutritional guide, a 7-day shopping list, and a 7-day meal plan that's been tailored for both women and men. A comprehensive fitness guide that includes a 14-day transformation program and two specialized weight training programs. These weight training programs are designed to be done at home so gym memberships are unnecessary.

Pros and Cons Pros:

• Fat Loss for Grownups provides doable and an easy diet plan that is easy to follow. It can also be customized as per one's needs. While it focuses on workouts and good nutrition, it doesn't require you to alter your daily schedule to fit this program in your daily routine of things. • Irrespective of your present fitness level, you can easily follow the workout plan as all three levels of training programs are included in the package. • Enhances your natural metabolism. • It provides a log book to track your success and uphold your motivation. • The program also accentuates on emotional support and stress management during the weight loss.

Cons:

• Most of the diet plan consists of organic foods, which is a bit expensive to maintain. • As mentioned above, starting 12-14 days won't be easy at all. • The guidelines are easy to follow and apply but the entire program requires high amount of commitment on user's part.

Fat Loss for Grownups – The Final Word

The Fat Loss Factor system is a realistic and practice approach headed for weight loss. It is proven and effective program that is tailor-made for all those who wish to shed unwanted extra pounds.

Watch the Fat Loss for Grownups review videos for more insider information about this exciting weight loss program now
 

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Composting - it can save you money!

For many people, composting is just an alternative way of dealing with rubbish.  It prevents the garbage bin from getting full and smelly.  It's also a way of disposing of grass clippings and leaves, which saves many trips to the garbage depot.  Whilst these things are valid, they are not giving compost the full credibility it deserves.  Compost can be very valuable when used in the right way.

I have a completely different way of looking at compost.  To me, composting is a way of building valuable nutrients that will, one day, feed me and my family.  I only use compost on my vegetable gardens.  The way I manage my vegetable gardens means that composting is an integral part of the whole food production system.  I create compost as a way of collecting nutrients in one form (waste), and turning them into another form (food). 

The average person buys food from a shop, consumes it and then sends the waste away.  This is simply buying nutrients, taking what you need for that precise moment, and disregarding the remainder.  It's a nutrient flow that only flows in one direction, like a fancy car roaring down the road.  You admire the car for a moment, but after a second or two, it's gone.

My goal is to slow down the car and then get it to do a U-turn.  I want to keep the nutrients within my property where I can capitalize on them.  By doing this, I am able to use the nutrients again, so I don't have to buy them for a second time.  Surely, that's going to save me money.  It may seem strange to think of nutrients in this way when we can't even physically see them.  However, all organic materials contain nutrients.  My goal is to get those nutrients out of the form they are in and into a form that is useful to me and my family. 

To put it in a different way; composting is a vehicle in which we are able to create a nutrient cycle within our property.  We are part of that cycle because we consume the nutrients when they are, for a brief time, in a useful form.  Then they return to the compost and slowly make their way into another useful form where we consume them again.  This cycle can go on and on indefinitely.  Of course, there will be many lost nutrients that you will never see again, but with a little diligence, you will be surprised at how much compost you can create, and hence, how many valuable nutrients you can recycle. 

My composting system is large because I have a few large vegetable gardens.  I believe that the size of your vegetable garden should be determined by how much compost you can create, and not merely by the amount of space you have in your backyard.  To run a rich, high yielding vegetable garden you need to have some sort of soil conditioning plan, and the best thing for your soil is a generous layer of good compost on the surface a few times per year. 

If you can create your own compost from the organic waste that you generate in your everyday life, then you can have a vegetable garden that is self-sustainable.  Once it is set up, it will never need nutrients in the form of store-bought fertilizers.  You will have established a flow of nutrients, and your nutrient-store will grow bigger and bigger, year after year.  Applying compost to your garden will have a very positive effect on your soil structure and fertility.  With good soil structure and plenty of organic material, you will be able to release nutrients that have been locked up and unavailable to your plants.  You will be speeding up the flow of nutrients, thus increasing your yield significantly.  Your soil will become alive and healthy with micro-organisms and soil bacteria that are beneficial to creating the conditions for proper plant growth.  Your vegetables will contain all the essential nutrients in the correct proportions, giving your body the vitamins and minerals it needs to function at its best.

Composting is very easy once you make it part of your everyday life.  A small container on your kitchen bench to collect scraps and a daily trip to the compost bin is all it takes.  It's a small effort for huge rewards.  The golden rule in making compost is never to have large clumps of a single type of material.  Thin layers of hot and cold materials work best.  Cold materials include leaves, shredded newspaper and dried grass clippings.  Hot materials include fresh grass clippings, manures, weeds, discarded soft plants and kitchen scraps. 

If you make composting part of you daily routine, along with an effective method of growing food, you can literally save thousands of dollars per year.  This is possible simply because you won't have to keep buying nutrients over and over.  You will buy them once, hold onto them and then convert them into useful forms again and again.  It's that simple!

Jonathan White is an Environmental Scientist and the founder of the Food4Wealth Method, a high yielding, low-maintenance form of vegetable gardening.  For more information see Food4Wealth DOT com

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Ecological Gardening 2

When we think of organic gardening and permaculture we tend to conjure up images of leathery-skinned bearded warriors who dedicate their lives to working long days in their vegetable plots.  Whilst this may be a wonderful way to live your life, it doesn't suit the average suburbanite with a full-time job and a hefty mortgage. 

Growing food is typically seen as either an art form or damned hard work.  It's no wonder very few people do it on a serious level.  But what if a technique came along that was so easy and so prolific that even the busiest corporate executive could grow a significant portion of their family's food in less time than it takes to drive to the shops.  Ecological gardening just might be the answer.  In my experience, it's the ultimate modern-day convenience veggie plot.

I didn't have a light bulb moment that said, "Ah, so this is ecological gardening".  My vegetable garden was no different to anybody else's for many years until I made a few changes.  The first and probably most significant was squeezing far more plants into a given area.  The second change was to never dig the soil.  And thirdly, I upgraded my composting system.  Once these simple strategies were in place I noticed the garden taking on a life of its own.  Weeds virtually stopped growing in the beds and plants started living much longer.  The garden could endure longer periods without water, I was yielding far more than I ever had and I could harvest every day of the year.   I wanted to know what was happening at a scientific level and applied my university training as an environmental scientist to understand why I was getting such amazing results.  I had to completely let go of all my preconceived ideas as a gardener and look at the plot through the eyes of an ecologist.  After some time I realized that I had created an ecosystem made up of edible plants, and it behaved in exactly the same way as a natural habitat.  I became more of an observer than a gardener and the role of head gardener was pulled from under my feet as nature took up the reins. 

Employ Nature, she works for free
The wonderful thing about nature is that she works tirelessly, 24 hours a day, seven days a week.  Nature follows very simple laws and works in the same way, on any system, anywhere in the world.  When we create an ecological garden we are creating a living, breathing ecosystem.  By doing this we get nature working for us, and not against us, and her great stamina works in our favour.

Niche Spaces and why they are important
A pristine ecosystem is made up of thousands of living and non-living components all coexisting in a given area.  Each living component occupies its own niche space and the role of the niche space is very important to understand when creating an ecological garden.  Let's look at an example.  Imagine a giant rainforest tree crashing to the ground after standing tall for hundreds of years.  Such a large tree would have filled an enormous niche space.  Lying in the soil, hundreds of dormant seeds spring to life, desperately fighting for their opportunity to occupy the best real estate in the forest: the empty niche space.  The niche space is quickly filled and harmony is restored. 

When we look at a traditional vegetable garden with this type of insight, what we see is a very unnatural system.  There is very little diversity and a lot of empty niche spaces.  Nature enforces her will on vegetable gardens in exactly the same way she does a rainforest, and this means that empty niches spaces will be filled as quickly as possible.  However, in a traditional vegetable garden there are no desirable seeds waiting to fill the niches spaces, so weeds fill them instead. 

The solution is to create a garden that has tightly filled niche spaces so that weeds don't have any opportunities.  We can do this by planting the garden very tightly with a diverse range of plants of differing shapes and characteristics.  The result is a dense jungle-like planting arrangement that can yield an unbelievable amount.  The denseness also creates a highly protected micro-climate.  This ideal growing environment causes your plants to last much longer.  Greens don't bolt to seed as soon as a hot spell hits and cold sensitive plants are more protected as well.

How to manage an ecological garden
Managing an ecological garden is different to managing a traditional vegetable garden.  With an ecological garden, there is far less to do.  As you become the observer and allow nature to take over as head gardener, you will notice that the garden is in a continual state of gentle change, just like a natural ecosystem.  It can be difficult for the traditional gardener to stand back and observe as we, human beings, like to control things.  This style of gardening calls for a great deal of faith in natural laws. Sure, there will be times when you need to step in and direct the system in a certain way; however that is almost always because a certain plant species is getting too successful and the system is at risk of loosing diversity. 

Natural Pest Management
The dense mixed-up nature of the ecological garden creates a natural form of pest management.  Pests generally locate their target plant species using sight or smell.  Imagine how much more difficult it is to see your target plant when its outline is blurred by a sea of green.  And how on earth could you smell your target plant when there are so many conflicting smells. 

No More Need to Rotate Crops
Crop rotation is practiced by dedicated gardeners for a very good reason.  Different plants require different minerals from the soil, in different proportions.  After an area has been planted with a certain species, the soil can be left depleted of certain minerals.  To lessen the effects of this depletion a different crop will be planted in the area the following year.  In addition, many gardeners rest their garden beds periodically and grow a green manure crop, usually a legume such as Lucerne or field peas.  These plants add nitrogen from the atmosphere through a process called nitrogen-fixing.  However, crop rotation simply isn't necessary with ecological gardening because the mixed-up planting arrangement counteracts the effects of mineral depletion because a single species doesn't dominate a single area.  Likewise, green manure crops are not necessary as nitrogen is topped up in two ways.  Firstly, through planting edible legumes such as peas and beans within the jungle-like mass.  And secondly, by the addition of compost to the surface of any bare areas.

Composting
Compost is an important part of the ecological garden and is a very valuable commodity.  To me, composting is a way of building valuable nutrients that will, one day, feed me and my family.  The average person buys food from a shop, consumes it and then sends the waste away.  This is simply buying nutrients, taking what you need for that precise moment, and disregarding the remainder.  It's a nutrient flow that only flows in one direction, like a fancy car roaring down the road.  You admire the car for a moment, but after a second or two, it's gone.

My goal is to slow down the car and then get it to do a U-turn.  I want to keep the nutrients within my property where I can capitalise on them.  By doing this, I am able to use the nutrients again, so I don't have to buy them for a second time.  In effect, I am creating a system that is self-sustainable.  Composting is a vehicle in which we are able to create a nutrient cycle within our property.  We are part of that cycle because we consume the nutrients when they are, for a brief time, in a useful form.  Then they return to the compost and slowly make their way into another useful form where we consume them again.  This cycle can go on and on indefinitely. 

Throw away the hoe
Natural ecosystems don't require gardeners with shovels and hoes to come along every season to turn their soil, and neither does an ecological garden.  However, it is best not to walk on the garden beds as this will cause unnecessary compaction.  Of course, this requires the installation of permanent pathways that are positioned in a way that the gardener can obtain access to the plot. 

Digging soil upsets the soil structure which, in turn, reduces the soil's ability to pass on valuable nutrients to plants.  The loss of soil structure also reduces the soil's ability to hold water.  Developing good soil structure is actually the best water conserving technique I know, and when practiced in conjunction with a dense planting arrangement creates a holistic soil ecology management plan.  A dense planting arrangement will shade the soils surface, stopping surface crusting which causes runoff and nutrient depletion.  Developing good deeper structure will allow soil organisms to do what they do best – turn organic matter into available plant nutrients.    

Self Seeding
If you are lucky enough to visit a pristine rainforest you will probably be awestruck by the towering canopy.  However, the future of the rainforest lies in the soil in the form of seeds – tiny cells of life waiting for their opportunity to prosper.  If we are going to create an ecological garden then we have to make sure it too, has a future.  By allowing some plants to go to seed, we can build up seed stores, just like the rainforest.  And like the rainforest, we should aim to have thousands of seeds of many varieties spread right across our plot.  Most of these seeds will never germinate because in the ecological garden the niche spaces are so tightly filled that opportunities for new life are limited.  However, eventually a plant will be eaten and an empty niche space will appear.  If we have thousands of seeds lying dormant, the chances of the niche space being filled with something desirable are pretty good

Who should set up an ecological garden?
Absolutely everyone from farmers to inner-city townhouse dwellers.  It may seem strange, but if you have never grown food before then you are, in some ways, at an advantage.  Experienced gardeners may like to see themselves as adopting some ecological gardening techniques, but find it difficult to let go of the need to control the system.  Like all industries, the gardening industry can get stuck in doing things a certain way and most seasoned gardeners will inevitably over-work the garden.  As a species, human beings prospered when we learnt to cultivate food using tilling and other traditional agricultural methods, so it's difficult to turn back to where we came from - nature.  It might even feel like a step in the wrong direction.  But if we can let go of our need to control every living thing on the planet, and start to work with nature, we actually gain more control by being able to grow food more efficiently than ever before.  It's a paradox - but it works!

Setting up an ecological garden
Any existing vegetable garden can be converted into an ecological garden.  Firstly, get your pathways laid out so that you never have to walk on your garden beds again.  After that, get a good composting system going and apply it to the soil surface.  Then plant densely and diversely. 

If you don't have a vegetable garden, my suggestion would be to create a classic Esther Deans 'no dig' garden to get you started.  Once erected, simply follow the ecological gardening method. 

Mini-ecological garden
If you live in a unit or townhouse with no soft ground you could create a mini-ecological garden using a series of containers.  Polystyrafoam boxes with drainage holes are ideal.  Fill them with good potting mixture and arrange them side by side using as many as you can fit onto your verandah or patio.  Rather than developing a large composting system, you could purchase a worm farm and add the worm casts to the soil surface as fertilizer.  Once the boxes are set up, simply adopt the ecological gardening method.

The Ecological Gardening Method – the key principles.

1. Plant densely
2. Plant a diversity of plants within a given area
3. Get a good composting system set up and use the compost as a surface mulch on bare patches
4. Allow some plants to go to seed
5. Only interfere with the system when a single species of plant over-dominates and simply scratch out excess plants when they are small. 

 

Growing food is not hard work, especially when you have nature helping you 24/7.  A small area can provide you with such a bounty of food, saving your family thousands of dollars per year.  Most of us don't have much time to spend in the garden, including me.  I only invest around eight hours of time per year to growing my food, and although I live on a small farm I only use a space of around 6 x 6m.  That's an area that could fit into many suburban backyards several times over.  The most wonderful thing about this method is that I know I can ignore my vegetable garden for months and it won't miss a beat.  So, if you believe growing food is only for tough bearded warriors with lots of land and time, think again.  Ecological gardening could be just the thing for you.

 

Jonathan White is a self-employed environmental consultant and landscape designer.  He is the author of Food4Wealth, an eBook and video package that shows the reader exactly how to set up and maintain an ecological garden.  It is available at food4wealth DOT com

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ECO-Organic Vegetable Gardening Is It Magic?

 

We all know how much hard work there is in growing vegetables - digging, weeding, crop rotation, watering, fertilizing, planting winter crops, resting beds, spraying pests and weeds - the list goes on and on.  So imagine a vegetable garden that didn't need any of these things.  Imagine a garden that never had pests, never needed digging, didn't need to be rested in winter, had no need for crop rotation, had virtually no weeds, needed very little water and virtually looked after itself.  But to top all that off, this garden produces many times more than a traditional vegetable garden and regenerates itself year after year, all by itself. 

Surely, that would be magic!

How could a vegetable garden like this exist?  Easily!  The answer is in nature.  Natural ecosystems are very healthy and diverse and don't require any human interference.  If we are able to take the same natural laws that are found in nature and apply them to our garden, we are able to reproduce the same results.  And that's exactly what the Food4Wealth method has done.

The Food4Wealth method is based on science.  It follows very sound ecological principles.  It's a way of setting up a natural ecosystem using edible plants, and it uses the types of plants we all like to eat.  The special planting arrangement mimics nature so the same interdependent relationships between the living components exist.  These relationships are mutually beneficial for the various components, so the vegetable garden actually runs all by itself. 

The people in the family who own the Food4Wealth plot are actually one of the important living components.  They perform a similar task to a grazing animal in a natural ecosystem.  The Food4Wealth plot actually benefits from regular harvesting, just as a natural ecosystem benefits from regular grazing.  These plots are so prolific, that they need almost daily harvesting.  Regular harvesting maintains the ideal vegetation balance required to run the garden like a natural ecosystem.  It's the ultimate win win situation.  Harvesting is good for the people, but it's also good for the garden.

The biggest challenge that faces modern agricultural practices is to incorporate pest ecology, plant ecology, soil ecology and crop management into a method that is reliable and efficient.  And until now, that has never been achieved.  The Food4Wealth method naturally combines all of these factors without any effort.  You see, nature has had these things under control for millions of years.  It's only humans who have made things more complicated.

But the path is now clear, because Food4Wealth has laid the foundations for a healthier, more efficient and reliable way to grow food.  It's a simple method that sets things up as nature intended, so that problems simply don't exist. 

So, to answer the question - is it magic? 

No, it isn't magic, but it sure feels like it. 

Jonathan White is a self-employed environmental consultant and landscape designer.  He is the author of Food4Wealth, an eBook and video package that shows the reader exactly how to set up and maintain an ecological garden.  It is available at food4wealth DOT com

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Candy Crafts: Bubble Gum Bouquet

 

Note: This craft project is only for your personal use. It is copyrighted.

Materials used: a flowerpot, Dubble Bubble Gum, blue cellophane, polka dot cellophane, floral foam, blue plastic grass or blue shredded paper, stem wire (16 or 18 ga), yellow curling ribbon, scotch tape, glue dots, and tools (scissors, serrated knife, and wire cutters).

Step 1. Take a flowerpot. It can be any flowerpot you like. I chose a yellow and blue ceramic flowerpot (5.5" in diameter), because it goes well with the yellow and blue wrappers of the bubble gum pieces.

Step 2. Cut the floral foam to the proper size so it will fit tightly in the flowerpot. Cut a piece of blue cellophane, and then put the piece of floral foam in the middle of this cellophane piece. Gather the cellophane up around the foam and insert it in the pot. The foam should be about 1" lower than the edge of the pot.

Step 3. Cover the foam with blue plastic decorative grass or shredded blue paper.

Step 4. Make several bubble gum flowers.

a) Take stem wire (16 or 18 ga) or bamboo skeweres, Dubble Bubble gum pieces, floral tape, scissors, and wire cutters.

b) Join 3 bubble gum pieces to each stem using green floral tape. First join a piece of candy to the end of the wire/bamboo skewer. One or two inches down the wire or skewer attach the second piece of candy. Go down another one or two inches and attach the third piece of candy on the opposite end of the second one.

If you use a bamboo skewer, wrap the rest of the skewer with floral tape so it is completely green. With green stem wire it is not necessary.

I made 10 bubble gum flowers. Three of them are taller than the others; they will be placed at the back of the bouquet.

Step 5. Wrap the bubble gum flowers in cellophane.

a) Cut a square piece of polka dot cellophane. In my case I used 7" x 7" pieces.

b) Carefully poke the bubble gum stem through the center of a cellophane piece, or fold the cellophane square in half and fold it in half again across the first fold and cut the tip off the corner. You will end up with a small hole in the center of your unfolded cellophane piece.

c) Pull the cellophane into a cone shape it should be just beneath the bubble gum pieces and tie it with a piece of yellow curling ribbon. Fluff the cellophane out.

Decorate all of the bubble gum flowers this way.

Step 6. Insert the bubble gum flowers into the pot. The tallest flowers go in the back. Arrange the flowers in a way you find attractive.

Step 7. You may want to add additional pieces of blue cellophane into the arrangement (in the back, in the middle, etc.) to create a fuller bouquet using floral picks.

Take cellophane and cut rectangular pieces. Take one of the rectangles and loosely fold it in half the short way and then in half the long way. Take a green floral pick, put about 1/2" of the closed corner of the cello piece against the blunt end of the pick, and wrap the wire tightly around it. Fluff the cellophane out. Now the cello or tissue paper piece is ready to be inserted into the floral foam.

Your bubble gum bouquet is ready!

If you want to quickly and easily learn how to make candy bouquets either to start your own business or just to be able to make amazing memorable gifts for any occasion, check out my valuable "illustrated" step-by-step guides "How to make beautiful candy bouquets for fun and profit" and "Candy bouquet designs".

Lana Glass

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Ecological Gardening

 

High yielding, low maintenance vegetable gardening that's perfect for our modern-day lifestyle

When we think of organic gardening and permaculture we tend to conjure up images of bearded warriors dressed in overalls who dedicate their lives to working long days in their vegetable plots.  Whilst this may be a wonderful way to live your life, it doesn't suit the average suburbanite with a full-time job and a hefty mortgage. 

Growing food is typically seen as either an art form or damned hard work.  It's no wonder that very few people produce enough food to feed their family.  But what if a technique came along that was so easy and so prolific that even the busiest corporate executive could grow a significant portion of their family's food in less time than it takes to drive to the shops.  Ecological gardening just might be the answer.  In my experience, it's the ultimate modern-day convenience vegetable plot.

An ecological garden is an ecosystem made up of edible plants, and it behaves in exactly the same way as a natural habitat.  Over time, you become more of an observer than a gardener as you watch Mother Nature do most of the work. 

The wonderful thing about nature is that she works tirelessly, 24 hours a day, seven days a week.  Nature follows very simple laws and works in the same way, on any system, anywhere in the world.  To understand ecological gardening, observing natural ecosystems can provide us with the answers we need.  A natural ecosystem is made up of thousands of living and non-living components all coexisting in a given area.  Each living component occupies its own niche space and the role of the niche space is very important to understand when creating an ecological garden. 

Let's look at an example.  Imagine a giant rainforest tree crashing to the ground after standing tall for hundreds of years.  Such a large tree would have filled an enormous niche space.  Lying in the soil, hundreds of dormant seeds spring to life, desperately fighting for their opportunity to occupy the best real estate in the forest - the empty niche space.  The niche space is quickly filled and harmony is restored. 

When we look at a traditional vegetable garden with this type of insight, what we see is a very unnatural system.  There is very little diversity and a lot of empty niche spaces.  Nature enforces her will on vegetable gardens in exactly the same way she does a rainforest, and this means that empty niches spaces will be filled as quickly as possible.  However, in a traditional vegetable garden there are no desirable seeds waiting to fill the niches spaces, so weeds fill them instead. 

The solution to this problem is to create a garden that has tightly filled niche spaces so that weeds don't have any opportunities.  We can achieve this by using a planting arrangement that mimics a natural ecosystem.  This type of planting arrangement also creates a range of highly protected micro-climates.  This ideal growing environment causes your plants to last much longer.  Greens don't bolt to seed as soon as a hot spell hits and cold sensitive plants are more protected as well.  The planting arrangement also creates a natural form of pest management. 

Managing an ecological garden is different to managing a traditional vegetable garden.  With an ecological garden, there is far less to do.  As you become the observer and allow nature to take over as head gardener, you will notice that the garden is in a continual state of gentle change, just like a natural ecosystem.  It can be difficult for the traditional gardener to stand back and observe, as many of us instinctively like to control things.  This style of gardening calls for a great deal of faith in natural laws.

Absolutely everyone from farmers to inner-city townhouse dwellers can create an ecological garden.  It may seem strange, but if you have never grown food before then you are, in some ways, at an advantage.  Like all industries, the gardening industry can get stuck in doing things a certain way and most seasoned gardeners will inevitably over-work the garden.  As a species, human beings prospered when we learnt to cultivate food using tilling and other traditional agricultural methods, so it's difficult to turn back to where we came from - nature.  It might even feel like a step in the wrong direction.  But if we can let go of our need to control every living thing on the planet, and start to work with nature, we actually gain more control by being able to grow food more efficiently than ever before.  It's a paradox - but it works!

Growing food is not hard work, especially when you have nature helping you 24/7.  A small area can provide you with a bounty of food, saving your family thousands of dollars per year.  Most of us don't have much time to spend in the garden, including me.  I only invest around eight hours per year to growing my food, and although I live on a small farm, I only use a space of around 6m x 6m.  That's an area that could fit into many suburban backyards several times over.  The most wonderful thing about this method is that I know I can ignore my vegetable garden for months and it won't miss a beat.  So, if you believe growing food is only for tough, bearded warriors with a lot of time - think again.  Ecological gardening could be just the thing for you.

 

Jonathan White is a self-employed environmental consultant and landscape designer.  He is the author of an eBook and video package that shows the reader exactly how to set up and maintain an ecological garden.  For more information about ecological gardening, go to: freshfoodgardenguru DOT com

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Ecological Gardening- what is it?

 

The term Ecological Gardening seems to be gaining popularity.  But what is it?  My experience with Ecological Gardening started many years ago.  You see, I have always been a fence sitter.  As a teenager I could never make my mind up whether I wanted to be a horticulturist or an environmental scientist.  And sometimes I'm still a little unsure!

Fortunately, I have been able to gain qualifications in both.  My specialty is in growing food using ecological principles.  But I'm not talking about some sort of alternative hippie technique.  I'm talking about sound scientific principles.

In my experience, the study of natural ecosystems will reveal everything we need to know about growing food.  Natural ecosystems are generally diverse and there are a number of intricate interdependent relationships occurring between the living and non-living components at any given time.  Put simply, each component relies and benefits from its interaction with other components.  They fuel up on each other, causing the system to be able to sustain itself.  If one part of the system gets 'out of whack', the whole system is affected.

When studying a natural ecosystem, such as a diverse pristine rainforest we find that there are many living components co-existing in a given area.  Each of these components occupies a niche space.  If a component, let's say a plant, is removed by an animal eating it, we are left with an empty niche.  An empty niche provides an opportunity for another life form to fill the space.  In natural ecosystems, nature does not tolerate empty niche spaces.  Once the niche becomes available, there will be a whole host of willing opportunists ready to fill that space.  Dormant seeds, sometimes decades old, will spring to life and quickly try to occupy it. 

The same thing happens when we are trying to grow food.  In any agricultural practice, such as a vegetable garden, there are always empty niche spaces.  And remember, nature doesn't tolerate empty niche spaces.  So weeds will try to fill the empty niche spaces.  Weeds are very good niche space fillers.  They are the ultimate colonizing plants.  So as we can see there is no difference in the way nature works, whether it is in a pristine natural ecosystem or a vegetable garden.

Ecological Gardening aims to create a system where nature works for us, and not against us.  It is actually quite easy to have a weed-free vegetable garden.  You simply do one of two things.  Firstly, you avoid having empty niche spaces.  And secondly, you make sure there is something desirable to fill niche spaces, should they become available.  That's just one simple example, but Ecological Gardening can easily prevent a number of problems from ever arising. 

My experience with Ecological Gardening has been phenomenal.  I have been able to combine natural weed management, soil ecology, pest ecology and crop management into a very simple and easy method.  In fact, I have been able to create a garden that requires very little attention and produces far more than a traditional vegetable garden, simply by applying sound scientific principles.  And from the incredible results that I have achieved, I can say, with absolute certainty, that Ecological Gardening is the way we will be producing food in the future.

Jonathan White is a self-employed environmental consultant and landscape designer.  He is the author of Food4Wealth, an eBook and video package that shows the reader exactly how to set up and maintain an ecological garden.  It is available at food4wealth DOT com

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